Ingredients:
1 cup of hulled hemp seeds
1/2 cup of water
1 teaspoon ofsea salt
2 teaspoons ofonion powder
1 teaspoon ofdill weed
1/2 teaspoon ofepazote (optional)
Instructions:
- Blend all the ingredients in the blender until smooth and creamy.
- Can be stored for up to 3 days.